Wednesday 3 February 2010

Today

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3 comments:

Barbara Carlson said...

You have tended to put things by twos.

Try removing the white bowl on top of the vent.
And put the green vinegar (?) bottle to the right of the pepper (?). For the moment, anyway. In the heat of cooking, things will be put back willy-nilly and find their own working balance.You can drive yourself nutsy with this kind of thing.

I thought wabi-sabi meant simplicity?
I guess it's one of those phrases that is the work-horse of all organizational theory?

deb said...

I agree with Barbara C...put things in 3s...you will find it is more pleasing to the eye. I might also put the toaster and kettle together or the kettle on a burner. You are looking like you are losing counter space.

Oma said...

Thanks to both of you for reminding me of the rule of 3 ... you beat Tamarack to the punch ... she is RIGID about that rue :-)

Deb ... the kettle is electric and on a holder ... but I have done some more playing ...

Barbara ... wabi sabi is all about enjoying the process and accepting errors as part of the beauty of things ... even deliberating building in a mistake ...